Antipasti
Cala Bella Sampler Platter
Bella Meatballs, Calamari Fritte,
Bruschetta Cala Bella, Antipasto
Cala Bella Antipasto
Italian Cured Meats, Imported Cheeses,
Regional Italian Specialties
Bruschetta Cala Bella
Leeks, Roasted Garlic
Marinated Tomatoes, Basil
Carpaccio
Tenderloin, Parmigiano Reggianno,
Kalamata Olive Oil, Capers
and Cracked Pepper
Cala Bella Clams
Roasted Garlic
Tomatoes and Linguica
Mozzarella Stuffed Bella Meatballs
Braised in Borolo Wine
Roasted Eggplant & Shrimp
With Fresh Basil, Tomato
and Grilled Lemon
Calamari Fritte
Crispy Calamari with Spicy
Peppadew Coulis
Pescara Mussels
Capers and Shallots, Flamed with
Galliano Spicy Tomato Sauce
Bella Meatballs, Calamari Fritte,
Bruschetta Cala Bella, Antipasto
Cala Bella Antipasto
Italian Cured Meats, Imported Cheeses,
Regional Italian Specialties
Bruschetta Cala Bella
Leeks, Roasted Garlic
Marinated Tomatoes, Basil
Carpaccio
Tenderloin, Parmigiano Reggianno,
Kalamata Olive Oil, Capers
and Cracked Pepper
Cala Bella Clams
Roasted Garlic
Tomatoes and Linguica
Mozzarella Stuffed Bella Meatballs
Braised in Borolo Wine
Roasted Eggplant & Shrimp
With Fresh Basil, Tomato
and Grilled Lemon
Calamari Fritte
Crispy Calamari with Spicy
Peppadew Coulis
Pescara Mussels
Capers and Shallots, Flamed with
Galliano Spicy Tomato Sauce
Pizza
Italian Sausage & Florida Goat Cheese
Red Onion, Basil and Crushed Tomatoes
Pizza Rusticca
Tuscan Bean Spread, Kalamata Olives,
Pesto and Fresh Mozzarella
Lobster & Smoked Mozzarella
Spicy Tomato Sauce
Red Onion, Basil and Crushed Tomatoes
Pizza Rusticca
Tuscan Bean Spread, Kalamata Olives,
Pesto and Fresh Mozzarella
Lobster & Smoked Mozzarella
Spicy Tomato Sauce
INSALATE and ZUPPE
Tuscan Bean & Bread Soup
Heirloom Tomato Salad
Fresh Mozzarella, Roasted Peppers
Aged Balsamic and Truffle Oil
Caesar Salad
Topped with Parmesan Cheese
Baked Sausage & Onion Soup
Topped with Three Cheeses
Arrugula & Gorgonzola
Yellow Tomato Vinaigrette
Mission Figs and Candied Pecans
Heirloom Tomato Salad
Fresh Mozzarella, Roasted Peppers
Aged Balsamic and Truffle Oil
Caesar Salad
Topped with Parmesan Cheese
Baked Sausage & Onion Soup
Topped with Three Cheeses
Arrugula & Gorgonzola
Yellow Tomato Vinaigrette
Mission Figs and Candied Pecans
Pasta
Orecchiette ai Cappesante
Pan Seared Diver Scallops, Fire Roasted
Tomatoes Kalamata Olives, Fresh Spinach
and Lobster Butter
Penne ai Gamberetti
Pancetta, Rock Shrimp, Shaved Fennel
Asparagus and Pesto
Pasta Con Polpette
Spaghetti Pasta, Tomato Ragu, Fresh Basil
Shaved Parmigiano Reggianno,
and Homemade Meatballs
Pappardelle ai Bistecch
Five Diamond Harris Ranch Prime 10 oz.
New York Strip Mushrooms and Tomato Ragu
Linguini con Vongole
Pasta with Tender Clams, Garlic,
Olive Oil and Italian Parsley
Pan Seared Diver Scallops, Fire Roasted
Tomatoes Kalamata Olives, Fresh Spinach
and Lobster Butter
Penne ai Gamberetti
Pancetta, Rock Shrimp, Shaved Fennel
Asparagus and Pesto
Pasta Con Polpette
Spaghetti Pasta, Tomato Ragu, Fresh Basil
Shaved Parmigiano Reggianno,
and Homemade Meatballs
Pappardelle ai Bistecch
Five Diamond Harris Ranch Prime 10 oz.
New York Strip Mushrooms and Tomato Ragu
Linguini con Vongole
Pasta with Tender Clams, Garlic,
Olive Oil and Italian Parsley
PESCI
Cala Bella Seafood Pescatore
Australian Lobster Tail, Littleneck Clams,
Mussels, Shrimp and Scallops Braised in
a Spicy Saffron Tomato Broth Served
Sicilian Red Snappere
Marinated Olives, Crushed Tomatoes,
Capers, Olive Oil and Spicy Chilies
Shrimp Genova
Sautéed Shrimp, Porcini Mushrooms
Proscuitto and Spinach, Flamed with Grappa
Truffle Honey Atlantic Salmon
Grilled and Truffle Honey Glazed,
Blood Orange Basil Agrodolce
Baked Scallops Napoli
Focaccia Bread Crumbs, Truffle Butter
Sweet Lemon Cream
Australian Lobster Tail, Littleneck Clams,
Mussels, Shrimp and Scallops Braised in
a Spicy Saffron Tomato Broth Served
Sicilian Red Snappere
Marinated Olives, Crushed Tomatoes,
Capers, Olive Oil and Spicy Chilies
Shrimp Genova
Sautéed Shrimp, Porcini Mushrooms
Proscuitto and Spinach, Flamed with Grappa
Truffle Honey Atlantic Salmon
Grilled and Truffle Honey Glazed,
Blood Orange Basil Agrodolce
Baked Scallops Napoli
Focaccia Bread Crumbs, Truffle Butter
Sweet Lemon Cream
CARNI
Cala Bella Lamb
Marinated Herb Roasted Chops with Pickled Garlic
and Shallots, Rosemary Minted Marsala
San Giovanni Chicken Cutlets
Artichokes, Capers, Oven Roasted Tomatoes
Fresh Basil, Lemon and Sweet Cream
Mediterranean Pork Porterhouse
Roasted Pepper Ratatouille, Fontina Cheese
Bella Veal Piccata
Fresh Spinach, Basil, Fried Lemon and Capers
Asiago Chicken
Sun-Dried Tomatoes, Fried Wild Mushrooms,
Asiago Cheese and Chianti Reduction
Tuscan Veal Chop
14 oz. Chop, Grilled to Perfection,
Warm Tomato Olive Vinaigrette
Veal Marsala
Tender Veal & Mushrooms with Sweet Marsala Wine
Fontina Filet
Stewed Cannelini Beans, Pan-Fried
Wild Mushrooms, Fontina Fondue
Marinated Herb Roasted Chops with Pickled Garlic
and Shallots, Rosemary Minted Marsala
San Giovanni Chicken Cutlets
Artichokes, Capers, Oven Roasted Tomatoes
Fresh Basil, Lemon and Sweet Cream
Mediterranean Pork Porterhouse
Roasted Pepper Ratatouille, Fontina Cheese
Bella Veal Piccata
Fresh Spinach, Basil, Fried Lemon and Capers
Asiago Chicken
Sun-Dried Tomatoes, Fried Wild Mushrooms,
Asiago Cheese and Chianti Reduction
Tuscan Veal Chop
14 oz. Chop, Grilled to Perfection,
Warm Tomato Olive Vinaigrette
Veal Marsala
Tender Veal & Mushrooms with Sweet Marsala Wine
Fontina Filet
Stewed Cannelini Beans, Pan-Fried
Wild Mushrooms, Fontina Fondue
CONTORNI
Wild Mushrooms and Marsala
Risotto del Giorno
Roasted Asparagus, Garlic and Tomato
Patate del Giorno
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Reservations
Restaurant Open Nightly at 5:30pm
Lounge Hours: Open Nightly at 5:00pm
Reservations Requested, (407) 996-3663
or in-house ext. 17640
Dress Code is Casual Resort
An 18% Service Charge will be added for all parties of 6
or more
Risotto del Giorno
Roasted Asparagus, Garlic and Tomato
Patate del Giorno
-------------------------------------------------------------------
Reservations
Restaurant Open Nightly at 5:30pm
Lounge Hours: Open Nightly at 5:00pm
Reservations Requested, (407) 996-3663
or in-house ext. 17640
Dress Code is Casual Resort
An 18% Service Charge will be added for all parties of 6
or more
