Entrée | Cala Bella Restaurant
Call for Reservations: (407) 996.3663 | Map and Directions
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  • Entrée

    Prime Beef Ribeye*
    Turnip & Sunchoke Puree, Heirloom Cherry Tomato, Sweet Potato Greens, Dandelion Greens, Calabrian Chili Butter, Sunchoke Chips

    Grass Fed Lamb*
    Garden Sweet Potato Gnocchi, Local Mushroom, Mint Fava Bean Puree, Lamb Jus

    Circle Oaks Pastures Half Chicken
    Roasted Tomato and Saffron Risotto, Callaloo, Swiss Chard, Chicken Brodo

    Hertaberkschwein Farms Pork Scallopini
    Tallegio Yukon Gold Potato, 16-Months Aged Prosciutto, Madeira Sage Jus

    Local Catch
    Cedar Key Clams, Lentils, Beans, Smoked Tomato Brodo, Bunching Onion and Celery Salad

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